• UGA to roll out new bike share program
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  • Serving up sustainability: Athens recycling division will now accept Niche Pizza Company boxes
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  • UGA students cleaning up historic African-American cemetery in Athens
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  • Burning biomass for electricity costly, says UGA researchers
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  • UGA holds public tests of electric buses
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  • ‘Chasing Coral,’ award-winning documentary with UGA ties, coming to Athens
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  • UGA awarded for reducing energy consumption
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  • UGA students bring more green to downtown Athens with temporary public park
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  • Athens-Clarke County, UGA sustainability offices plan for future collaboration
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  • Jason Hubbard Is Making a Living Work of Art
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  • Construction begins next month within Lake Herrick watershed
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  • Learn how to compost at UGA
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  • UGA Programs Help Students Who Might Go Hungry
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  • College of Environment and Design professor studies coastal Georgia
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  • U.S. Secretary of Education names University of Georgia a 2017 U.S. Department of Education Green Ribbon School Postsecondary Sustainability Awardee
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  • Scientists calculate total amount of plastics ever produced
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  • UGA J.W. Fanning Institute teams up with ACC government to provide opportunity to young offenders
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  • Georgia Sea Grant funds project to enhance jellyfish industry
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  • Federation of Neighborhoods hosts forum on energy generation and conservation
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  • UGA joins a consortium to research the impact of the Deepwater Horizon oil spill
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  • Colorful reptile serves as a health barometer for the impacts of coal waste
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  • Sunflower genome sequence to provide roadmap for more resilient crops
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  • Confetti leads to challenges for UGA office of sustainability
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  • Aquatic rest stops may pose potential hazards for migratory waterfowl
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  • U.S. Secretary of Education names UGA a 2017 U.S. Department of Education Green Ribbon School
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  • Watershed UGA works to improve health of Athens waterways
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  • Office of Sustainability sums up this semester's progress
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  • Up on the roof
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  • UGA Marine Extension and Georgia Sea Grant to release loggerhead sea turtle
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  • 3 ways UGA housing is moving toward sustainability
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  • Students mix art, science and hammers in UGA-aided project at Coile Middle School
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  • Running toward sustainability: Fifth Annual Fun Run comes to the Botanical Gardens
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  • UGA professor teams up with national, local companies 'to make waste obsolete'
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  • UGA students help restore local trail and creek
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  • Green buildings rack up green savings for UGA
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  • The New Split Dumpsters
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  • Students give back with nonprofit startups
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  • Karma Coffee: Where payment for coffee is an act of kindness
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  • Middle school gardens grow, with some help from UGA
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  • Students adopt discarded objects in name of sustainability
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  • How to have a sustainable spring break
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  • Zero Waste UGA
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  • UGA-led research consortium presents finalists from ocean-themed short film contest at the ‘Ripple Effect Blue Carpet Premiere’ event in Athens
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  • Shades of Green: Scientists and engineers help turn ocean plastic into new products
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  • UGA law school’s Red Clay conference to focus on emerging issues in environmental law
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  • Athens to begin installing 'purple pipes' for water reuse program
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  • 5 ways to eat more sustainably at the dining halls
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  • Rabun County’s Ladybug Farms awarded UGA students’ latest tiny house
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  • Worn Wear tour comes to UGA to promote sustainability
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  • Coal burning linked to toxic contaminants found in raccoons
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  • Student Affairs grants encourage innovative faculty research partnerships
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  • Study identifies the Southeast’s most diverse and imperiled waterways
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  • Tate Student Center adds private room for nursing mothers
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  • 5 things you didn't know about recycling in Athens
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  • Athens’ first Social Justice Symposium attracts scores of people
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  • UGA awards student scholarships for study abroad in sustainability
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  • Campus bike-share program plans for expansion to increase accessibility
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  • UGA researchers receive $1.3 million Moore Foundation grant to study the global ocean microbiome
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  • UGA plans to clean up polluted Lake Herrick
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  • UGA students awarded grants for innovative sustainability solutions
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  • UGA showcases its sustainability progress
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  • UGA named a Bronze Bicycle Friendly University by the League of American Bicyclists
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  • UGA-led consortium, conservation agencies to present statewide ocean-themed film contest
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  • Radiance Solar completes solar research facility at University of Georgia
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  • UGA’s State Botanical Garden completes first major prairie planting
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  • New UGA institute seeks solutions to major infrastructure challenges
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  • The Garden
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  • Energy wise
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  • UGA graduate hopes to preserve historic botanical gardens in downtown Athens
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  • Composting on industrial scale demonstrated at UGA workshop
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  • Your chance to grade the bike-friendliness of the UGA Athens campus
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  • Satellite data reveal serious decline in Georgia salt marsh health
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  • UGA's Campus Kitchen rolls in, delivering home-cooked meals to those who need them
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  • UGA Skidaway Institute scientists to study role of sunlight on marine CO2 production
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  • UGA opens up Oconee farm for organic tour
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  • Six years on, UGArden thriving, making friends for UGA and feeding people
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  • Study links 2015 melting Greenland ice to faster Arctic warming
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  • Grant means cleaner, lower-cost transportation for UGA, Athens
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  • UGA to get 19 new electric buses
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  • Rolling farmers markets help metro-Atlanta residents stock up on fresh food
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  • UGA researchers study the affects of melting glacial ice on marine ecosystems
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  • UGA researchers study effects of oil spill on gulf ecosystems
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  • Study links 2015 melting Greenland ice to faster Arctic warming
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  • Sustainable dyeing technology gives UGA win at international chemistry challenge
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  • UGA experts travel to Gulf of Mexico to investigate May 12 oil spill
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  • UGA geneticist receives $1.1 million to study how plants will respond to climate change
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  • Watershed UGA launches campaign to ‘daylight’ campus streams
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  • UGA, Italian university partner for first-of-its-kind program in sustainable agriculture
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  • Fresh Food Bus running on extended route to Athens Farmers Market beginning this weekend
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  • Housing residents donate more than 70,000 pounds of material to local charities
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